Hercules Dining facility
Airman 1st Class Chanel Smith, Hercules Dining facility food service apprentice, makes a wrap at the sandwich bar for a lunch patron Oct. 13. The dining facility is in the running to becoming Air Mobility Command’s nominee at Air Force-level for the John L. Hennessy award, given to the Air Force installation with the best food-service program. (Photos by Nicholasa Reed)
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Nicholasa Reed
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